Are you a
junk-food junkie? Here's what you need to know.
It's the 21st century and
"junk food" has gone global. For better or for worse (mostly worse),
junk food is now available all over the world. We see it most everywhere we go
-- in grocery and convenience stores, fast-food restaurants, on television --
usually looking very appealing. But just what are the facts about junk food?
"Junk food" generally refers to foods that
contribute lots of calories but little nutritional value. Of course, what's considered
"junk food" depends on whom you ask. Some might say pizza is junk
food, for example. But I personally don't think so, since it contributes real
food with nutrients, like cheese and tomato sauce. Add whole-wheat or
part whole-wheat crust, plus veggies as a topping, and I'd say pizza completely
exits the junk food category.
One problem with junk foods is that they're low in
satiation value -- that is, people don't tend to feel as full when they eat
them -- which can lead to overeating. Another problem is that junk food tends
to replace other, more nutritious foods. When people drink lots of soda, for
example, they are usually not getting plenty of low-fat dairy or other
healthful beverages like green tea or orange juice. When they're snacking on chips
and cookies, they're usually not loading up on fruits and vegetables.
Most "junk food" falls into the categories
of either "snack food" or "fast food." And then there are
things like breakfast cereals. They seem innocent enough, but some of
them could definitely be considered "junk food," as they mostly
contain sugar or high-fructose corn syrup and white flour or milled corn.
Calories From Snack Foods
Popular snack foods are
usually commercially prepared and packaged, like chips, cheese puffs, candy
bars, snack cakes, and cookies.
The contribution of snack food to the calories we eat
should not be underestimated. Between 1977 and 1996, the contribution of snack
calories to total calories for American children between 2 and 5 years old
increased by 30%, according to an article published in the Chilean medical
journal, Revista Medica de Chile.
Fast Food and Overeating
Of course, junk food is also readily available at
restaurant chains across the country in the form of French fries, chicken
nuggets, shakes, soda, etc. Not only are most fast foods not terribly healthy,
one study indicates that there may be something about fast food that actually
encourages gorging.
In
the study, from the Children's Hospital in Boston, teens age
13-17 were given three types of fast-food meals (all including chicken nuggets,
French fries, and cola). In one meal, the teens were served a lot of food at
once. In another, a lot of food was served at the same time, but in smaller
portions. And in the third test meal, a lot of food was served, but in smaller
portions over 15-minute intervals.
The researchers found that it didn't seem to matter how
much food was served -- the teens still took in about half of their daily
calorie needs in that one meal. The researchers suggested that certain factors
inherent to fast food might promote overeating:
·
It's low
in fiber.
·
It's high
in palatability (that is, it tastes good).
·
It offers
a high number of calories in a small volume.
·
It's high
in fat.
·
It's high
in sugar in liquid form.
Junk Food and TV
As we all know, many of the
food commercials aimed at children are for foods high in fat, sugar, and/or
salt, and low in nutritional value. And some research suggests that watching
ads for processed foods encourages children to eat more.
Researchers from the
University of Liverpool in the United Kingdom exposed 60 children, ages 9 to
11, to both food advertisements and toy advertisements, followed by a cartoon
and free food.
The children ate more after the food advertisements
than after the commercials for toys, the study found. The obese
children in the study increased their consumption
of food the most (134%) after watching the food ads, compared to overweight
children (101%) and normal-weight children (84%).
Taking the 'Junk' out of Junk Food
Now that you've got the
facts about junk food, how can you try to eat more healthfully in our junk-
food-filled world? Here are three tips:
·
Choose
fast-food restaurants that offer healthier choices. And no matter where you
are, opt for food and beverages that are made up mostly of ingredients that
offernutrients along with calories. Enjoy freshly squeezed
orange juice or a whole-wheat bagel instead of soda or donuts. Buy a bean
burrito, pizza topped with vegetables, or a grilled chicken sandwich on a
whole-grain bun instead of tortilla chips with processed cheese sauce; frozen
pizza rolls; or fried chicken pieces and French fries. Avoid sweetened
beverages.
·
Look for
products low in sugar, high-fructose corn syrup, milled grains, and partially
hydrogenated oils. Choose a 100% whole-wheat cracker made with canola oil, for
example, or snack on a cheese and fruit plate instead of a bowl of cheese
puffs.
·
Limit TV
viewing, for yourself and your kids. Certain TV shows seem to attract more junk
food commercials more than others, so parents might want to discourage kids
from watching these shows. Or try TIVO (where you can fast-forward through
commercials) or watch DVDs.
HOW JUNK
FOOD AFFECT CHILDREN
Junk food can be appealing
for a variety of reasons, including convenience, price and taste. For children,
who do not always understand the health consequences of their eating habits,
junk food may appear especially appetizing. However, regularly consuming
fattening junk food can be addictive for children and lead to complications
like obesity, chronic illness, low self-esteem and even depression, as well as
affecting how they perform in school and extracurricular activities.
ENERGY AND FOCUS
According to the Women’s and
Children’s Health Network, diet has a significant effect on children’s study
habits. Junk food and foods with high sugar content deplete energy levels and
the ability to concentrate for extended periods of time. Energy and focus are
especially crucial for school-age children. Children set the foundation for
lifelong habits in their youth, making junk food particularly hazardous to
their well-rounded development. Physical activity is also essential for
children of all ages, and regularly eating junk food does not provide the
necessary nutrients children need for sufficient energy to engage in physical
activity. A lack of physical activity is harmful to physical and mental well
being and may also exclude a child from critical social development.
OBESITY RISK
According to the Prevention
Institute, experts blame junk food for rising rates of diabetes, high blood
pressure and stroke. Increasing rates of chronic illness affect children who
regularly consume junk food. The Centers for Disease Control and Prevention
predicts if current trends continue, one in three U.S. adults will have
diabetes by the year 2050. Diabetes can result in disability and premature
death. The Center for Food Safety noted in 2012 that obese children are also
more likely to develop high cholesterol and heart disease later in life. According
to the Women’s and Children’s Health Network, changes can happen in children’s
bodies even when they’re young that are associated with disease at a more
advanced age.
SELF-ESTEEM AND DEPRESSION
Self-esteem and confidence in
oneself are especially important to growing children, and regularly consuming
junk food can negatively impact this sense of self. According to “Kids Health
Club” magazine, junk food can affect a child’s physical development in
detrimental ways, including unhealthy weight gain, which can result in
self-esteem problems. Low self-esteem can lead to consequences like depression.
Nutritionists at MayoClinic.com also report eating junk food can potentially
cause depression on its own. According to the journal “American Family Physician,”
depression -- which can be very dangerous for children -- has negative impacts
on growth and development, performance in school and social relationships and
can ultimately lead to suicide.
Sumber :
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